Beth Shan Apricot Jam
Summer Season Apricot Jam
Beth Shan is a small scale Artisanal Producer, making beautiful preserves - by hand, in their historic home's kitchen, applying traditional "confiture" techniques in french copper pots.
Fruit and vegetables still come from friend's yards, abandoned orchards and hobby farms and they now also proudly support small scale Victorian farmers.
Beth Shan has made a conscious decision to stay small - their motto "local, seasonal and sustainable" means preserves are made when the fruit/vegetables are in season, at their ripest and in abundance. It is better for the environment, the grower and for you.