About us

Founded in 2020, Macedon Ranges Produce is our family’s way of helping secure a vibrant, resilient future for the region we love.

With backgrounds in the health sector (Aleisha) and energy efficiency and sustainability (Dan), we’ve seen firsthand the benefits—both personal and environmental—of making thoughtful choices about what we eat and how it’s produced. For us, eating locally isn’t just about taste; it’s about health, community, and protecting the land for future generations.

We’re passionate about supporting the Macedon Ranges’ farmers and food makers. Every week, we hand-pick and deliver the best local produce, meats, pantry goods, and more—connecting you directly to the people who grow and make your food. Our focus is always on quality, sustainability, and building a food system that puts people and the environment first.

But the truth is, our region’s food producers can’t thrive without strong community support. If we don’t make a conscious shift toward buying local, we risk losing the very people and knowledge that make the Macedon Ranges unique—and we compromise long-term food security for everyone.

Our mission is simple: make it easy for you to choose local, support ethical and sustainable practices, and help build a thriving local food community. When you buy from Macedon Ranges Produce, you’re not just enjoying better food—you’re helping ensure that our region remains a place where local producers, and the community as a whole, can flourish for years to come.

Aleisha & Dan (and the boys)