Big Tree Distillery Ruby's Elderflower Gin Liqueur

A delicious Australian elderflower gin liqueur made using handpicked elderflowers foraged from the farm's elderberry trees during spring. Infused with the distillery's award-winning Elegant Dry Gin, Australian grown sugar and the farm's freshly grown lemons and rainwater. Made each year in limited batches this seasonal gin liqueur is a refreshing drink to enjoy year-round.

Best served with just a splash of soda and a slice of lemon on ice or for something a bit fancier it makes a wonderful French 75 cocktail.

Big Tree Gin is distilled in the Macedon Ranges, on Jack's Springs Farm, where Catherine and Gary produce a range of farm crafted small batch Australian gins. The botanicals used to create Big Tree gin are grown on the farm or picked and foraged as locally as possible to create a truly special gin.